Kikkoman Teriyaki Sauce Reviews (An Updated List) with Incredibly Easy Teriyaki Sauce Kikkoman Recipes to Follow

If you’ve ever been in the grocery section for sauces and seasonings, then you must have stumbled upon the Kikkoman brand. The company was founded in Japan in 1917 and has become the most popular soy sauce brand in Japan and in the US today. Kikkoman has plants and offices all over the world including Japan, the U.S., the Netherlands, Singapore, Taiwan, China and Canada.

It was over 50 years ago when the Kikkoman Teriyaki Sauce in a bottle came to be. The sweet and savory sauce that has been a Japanese staple since the 1600s has now made its way to home kitchens everywhere. The secret to that shiny, caramel glaze that brings a world of flavors to meat, seafood, and vegetables now conveniently comes in a bottle.

About Kikkoman – What Makes Kikkoman Special?

Traditional teriyaki sauce is simply a mixture of soy sauce, sugar, and mirin. Kikkoman had the perfect soy sauce so it’s only natural that they come up with probably the best bottled teriyaki sauce.

Right when teriyaki style cooking landed on Hawaiian shores, it became an instant hit. Soon after, local ingredients such as ginger, brown sugar, and pineapple juice have been added to the teriyaki sauce recipe. The right blend of sweet, tangy, and savory flavors has been the Kikkoman Teriyaki Sauce taste people have come to enjoy.

The basic recipe for teriyaki sauce is soy sauce, sugar, and mirin. Soy sauce is made by fermenting soybeans and roasted wheat with salt as a preservative. This means that teriyaki sauce made with traditional soy sauce would generally carry a significant amount of sodium.

Secondly, sugar is what gives that caramel sheen to a teriyaki glaze. So, if you are trying to keep sugar at bay, then the traditional blend of teriyaki sauce isn’t for you.

Mirin isn’t such a problem since not much is used in teriyaki sauce but it’s better to keep the ingredient in mind if you will be serving this to kids.

Another thing to watch out for are preservatives. Some Kikkoman Teriyaki sauces may use Sodium Benzoate as a preservative. It is important to know first if Sodium Benzoate is an ingredient you need to avoid.

Here’s the list of Kikkoman teriyaki sauce ingredients that will show you some Kikkoman teriyaki sauce nutrition information for serving size 1 tbsp (15ml):

The Kikkoman original teriyaki sauce recipes may not be for everyone health-wise. Luckily, Kikkoman has come up with different variants so that more people can enjoy great teriyaki flavor with their recipes. Currently, Kikkoman has multiple variants of teriyaki sauce available.

We listed them down below so you can find the best Kikkoman Teriyaki Sauce for you.

Kikkoman Teriyaki Sauce Reviews – Insights on Some of the Teriyaki Sauce Variants from the Kikkoman Brand

Kikkoman has the widest range of products in the niche “Teriyaki Sauce“. They have 8 products on the market and now we are going to take a look at each of them.

#1. 64 Oz. Kikkoman Teriyaki Marinade and Sauce

• Volume: 1.89L ~ 64 oz
• Product Dimension: 8.7 x 6.3 x 7.1 inches
• Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

If you’re looking for that classic teriyaki flavor, then this would be a good pick for you. The thin sauce is a good marinade for meat and poultry dishes. The Kikkoman Teriyaki Marinade’s original flavor is made with traditional ingredients with a slight addition of some flavor and spices. Because of its well-balanced flavor, it is good to be used as a teriyaki sauce base that you can tweak for different recipes.

Is Kikkoman teriyaki marinade and sauce gluten-free? Not really, the amount of gluten is within the safe range to use. If you want a gluten-free teriyaki sauce from Kikkoman, you can check the No Gluten option from below.

#2. Kikkoman Teriyaki Garlic and Green Onion Review

• Kikkoman Terriyaki Garlic and Green Onion Ingredients: Soy Sauce (Water, Soybeans, Wheat, Salt) | Sugar | Water | Mirin (Sweet Cooking Rice Wine) | Dehydrated Garlic | Sesame Oil | Onion Powder | Vinegar | Garlic Powder | Dehydrated Green Onion | Ginger | Salt | Spices | Xanthan Gum | Natural Flavor | Citric Acid.
• Weight: 3.6 pounds ~ 20.5 oz
• Note: Shake well before using. Refrigerate after opening.

This is a thicker teriyaki sauce with a nice, herby flavor. It has actual minced green onions and garlic in the sauce so it has quite a unique texture. The Kikkoman Teriyaki Garlic and Green Onion Sauce is wonderful when used as a marinade, basting, and dipping sauce.

#3. Kikkoman Teriyaki Takumi Original – What is special about it?

• Ingredients: Soy Sauce (Water, Soybeans, Wheat, Salt) | Sugar | Water | Mirin (Sweet Cooking Rice Wine) | Ginger | Sesame Seeds | Vinegar | Garlic | Dehydrated Onion | Salt | Garlic Powder | Spices | Xantham Gum | Citric Acid | Phosphoric Acid.
• Weight: 1.9 pounds ~ 20.5 oz
• Note: Shake well before using. Refrigerate after opening.

The Kikkoman Teriyaki Takumi Collection is their premium line of teriyaki sauces. Takumi is the Japanese word for artisan or fine craftsmanship. This is Kikkoman’s ode to the centuries old tradition of fine Japanese cuisine. The Kikkoman Teriyaki Takumi Original flavor is their baseline of a more refined blend of teriyaki sauce. It’s thicker and even more flavorful with the addition of minced sesame seeds and spices. Use it as a sauce for sautéing, basting and dipping sauce to discover a richer take on teriyaki sauce.

#4. Kikkoman Teriyaki Gluten Free – The Choice for No Gluten

• Ingredients: Naturally Brewed Soy Sauce (Water, Soybeans, Salt, Vinegar) | Wine | Sugar | Water | Salt, Vinegar | Onion Powder | Natural Flavorings | Succinic Acid | Garlic Powder.
• Weight: 1.2 pounds ~ 10 oz
• Note: Shake well before using. Refrigerate after opening.

There are people who are not able to include gluten in their diet because of health reasons. For instance, people with celiac disease have gluten-free diets because the consumption of gluten can trigger gastric immune responses to their body. The thing is, soy sauce is made with wheat as an ingredient therefore the traditionally brewed soy sauce is in no way gluten-free.

So how is it possible for Kikkoman to come up with a gluten-free teriyaki sauce? The answer is rice. Instead of wheat, the gluten-free teriyaki sauce from Kikkoman contains rice. The Kikkoman Gluten-Free Teriyaki Sauce is certified gluten-free by the Gluten Intolerance Group of North America (GIG). Now you won’t have to worry about enjoying teriyaki sauce if you can’t tolerate gluten.

#5. Kikkoman Teriyaki Sauce Low Sodium – The Less Sodium Choice For Good Health

• Ingredients: Soy Sauce (Water, Soybeans, Wheat, Salt) | Water | Sugar | Wine | Vinegar | Modified Corn Starch | Xantham Gum | Salt | Citric Acid | Sodium Benzoate: Less than 1/10 of 1% as a preservative | Spice Extractives | Garlic Extract | Dextrose | Disodium Inosinate | Disodium Guanylate.
• Weight: 1.2 pounds ~ 10 oz x 2 packs
• Note: Shake well before using. Refrigerate after opening.

For those worried about the sodium levels in teriyaki sauce, the Kikkoman Teriyaki Sauce Low Sodium is a good alternative. It has over 47% less sodium than the original Kikkoman Teriyaki & Marinade Sauce with only 310mg per one tablespoon serving. You get the delicious flavor of Kikkoman teriyaki sauces with less worry.

One con, however, is that preservatives are present in the formula. Since salt acts as a preservative, some substitutes are used to better preserve the product. Also, be careful with the bottles. The lid can be faulty at times so watch out for cracks and leaks when purchasing the product.

#6. Kikkoman Teriyaki Baste and Glaze with Honey and Pineapple – The Versatile Choice For Your Kitchen

• Ingredients: Soy Sauce (Water, Soybeans, Wheat, Salt) | Sugar | Honey | Water | Modified Corn Starch | Vinegar | Pineapple Juice Concentrate | Wine | Tomato Paste, Torula Yeast | Garlic Flavor | Onion Powder | Sodium Benzoate: Less than 1/10 of 1% as a preservative | Salt | Spice | Ginger Extract | Xantham Gum.
• Weight: 5.4 pounds ~ 85 oz
• Note: Shake well before using. Refrigerate after opening.

Now, this one has more of the Hawaiian flair to it. Infused with the sweetness of honey and tanginess of pineapple, the Kikkoman Teriyaki Baste and Glaze with Honey and Pineapple has an uplifting, bright flavor. It’s a friendlier take on teriyaki sauce. The sweet and tangy sauce can instantly liven up any recipe.

This is great for almost anything but it’s really good for the Kikkoman Teriyaki Baste and Glaze salmon dish. Salmon has a mild, clean flavor to it so the fresh Hawaiian taste can make it sharper and more pronounced. You can also use it as a sauce for stir-fry dishes for a livelier flavor.

Is Kikkoman teriyaki baste and glaze gluten-free? No. It contains the right amount of gluten but if you don’t want gluten in your diet, you should check the No Gluten option above.

#7. Kikkoman Teriyaki Sauce with Roasted Garlic – The Attractive Flavour

• Ingredients: Soy Sauce (Water, Soybeans, Wheat, Salt) | Sugar | Wine | Crushed Garlic | Salt | Vinegar | Natural Garlic Flavor | Xantham Gum | Roasted Garlic Powder | Sodium Benzoate; less than 1/10 of 1% as a preservative | Natural Flavors | Onion Powder | Succinic Acid.
• Weight: 1.2 pounds ~ 10 oz x 2 packs
• Note: Shake well before using. Refrigerate after opening.

One Kikkoman teriyaki sauce with roasted garlic recipe you have to try is the recipe used for broiling and grilling and the Kikkoman Teriyaki Sauce with Roasted Garlic would be a superb choice for that. The roasted garlic gives a sharp, smoky flavor to your recipe. It amplifies the flavor of meat even further. Use it as both a marinade and glaze and you’ll surely get a robust, teriyaki flavor.

Do watch out for its high sodium content, though. It has a whopping 740mg for every tablespoon of serving –that’s already 32% of the recommended daily values.

#8. Kikkoman Teriyaki Glaze – The Pure Recipe for Homecook

• Ingredients: Soy Sauce (Water, Wheat, Soybeans, Salt) | Sugar | Water | Modified Corn Starch | Onion Juice | Vinegar | Natural Flavor | Garlic Powder | Malic Acid | Spice | Sodium Benzoate: Less than 1/10 of 1% as a preservative | Disodium Inosinate | Disodium Guanylate.
• Weight: 5 pounds ~ 81 oz
• Note: Shake well before using. Refrigerate after opening.

If you want the original flavor of the Kikkoman Teriyaki Marinade & Sauce in a thicker, creamier consistency, then the Kikkoman Teriyaki Glaze may be the right sauce for you. It still has that authentic, no-frills, teriyaki flavor but now it comes in a stickier consistency. This texture is helpful if you want that creamy layer of glaze on roasted and grilled teriyaki recipes.

Like the original Teriyaki & Marinade sauce, the flavors here are not too overpowering so you can still tweak the sauce to your liking and pretty much use it as a base for any teriyaki recipe that calls for a thicker sauce.

More Quick Facts About Kikkoman Teriyaki Sauces

What’s more to know about Kikkoman Teriyaki Sauce? Here are a few answers.

Is Kikkoman Teriyaki Sauce Vegan?

There is certainly a good Kikkoman Teriyaki Sauce variant for almost anyone but is Kikkoman Teriyaki Sauce vegetarian? Of course the best way to go about this is to always, always check the labels. Kikkoman has been developing more and more variants of their teriyaki sauce to accommodate different tastes and lifestyles but so far, all of the Kikkoman Teriyaki Sauces currently out in the market is vegan and vegetarian-friendly.

Some teriyaki recipes do have butter in the ingredients list, but no Kikkoman teriyaki sauce contains butter as of yet.

Is Kikkoman Teriyaki Sauce Keto-Friendly?

Unfortunately, Kikkoman hasn’t covered the Keto diet yet. All Kikkoman teriyaki sauces contain sugar as of the moment.

Kikkoman Teriyaki Allergy? – Yes, There is Soybean Allergies

If you are allergic to soybeans, there isn’t a Kikkoman teriyaki sauce for you yet. It is possible to try and substitute soy sauce to coconut amino in your own teriyaki sauce recipe but no variant of Kikkoman Teriyaki sauce uses this yet.

Some Recipes You Can Easily Make with Kikkoman Teriyaki Sauce

Well, here comes the big bonus for anyone who make this far to the article. I am so glad that you are still with us here. There are plenty of recipes you can make with the Kikkoman Teriyaki Sauces. We have compiled a list of our favorites here so you can go ahead and start making your very own Kikkoman teriyaki dishes.

#1. Kikkoman Teriyaki Chicken

• Sticky Sweet Grilled Chicken Skewers

Chicken Kebabs are easy to make. Use the Kikkoman Teriyaki Marinade and Sauce as a marinade and you’re almost good to go. For a thicker coating, you can also use the Kikkoman Teriyaki Glaze. More on how to cook the chicken skewers, you can read more here: https://kikkomanusa.com/homecooks/recipes/13741/Sticky-Sweet-Grilled-Chicken-Skewers#.Xsv1ZGgzZPY

• Slow Cooker Teriyaki Chicken

Want a hassle-free chicken teriyaki recipe? Stick the chicken in a crockpot with your favorite Kikkoman Teriyaki Sauce and just wait for the flavorful chicken dish to be done. Top this on a bowl of hot rice and you get yourself a delicious chicken teriyaki rice bowl.

You can see the guide on how to make Slow Cooker Teriyaki Chicken here: https://www.dinneratthezoo.com/slow-cooker-teriyaki-chicken/

#2. Kikkoman Teriyaki Salmon – Pineapple Plank Salmon Using Kikkoman Teriyaki Sauce

Teriyaki sauce just goes perfectly with salmon. You cannot go wrong with teriyaki marinated salmon. It gets even more extra when you infuse the pineapple flavor in your teriyaki recipe. You can find the recipe on the Kikkoman’s official website.

#3. Kikkoman Teriyaki Beef Collection

Fans of beef jerky should try this teriyaki beef jerky recipe. The teriyaki twist makes the beef flavor stand out even more. See how to make Kikkoman Teriyaki Beef Jerky here.

One more recipe for beef is the Kikkoman Teriyaki Flank Steak. This is a popular and very easy-to-make dish. Just remember to add Kikkoman Teriyaki Sauce to the dish and you will have the so-called dish. More information on how to make Teriyaki Flank Steak on the New York Times.

#4. Kikkoman Teriyaki Pork Guidebook

• Kikkoman Teriyaki Pork Tenderloin

This is a great recipe to make with the Low-Sodium Kikkoman Teriyaki Sauce. Cut most of the ingredients out and replace them with the Kikkoman Teriyaki sauce for a more stress-free ingredients list. See the step-by-step guide on how to cook the dish on this page.

• Kikkoman Teriyaki Pork Chops

An easy way to bring more flavors to your pork chop recipe is using Kikkoman Teriyaki sauces as your marinade. Try using the Kikkoman Teriyaki Baste and Glaze with Honey and Pineapple for even juicier pork chops. Here is where you can find the recipe: https://www.allrecipes.com/recipe/247091/teriyaki-pork-chops/

#5. Kikkoman Teriyaki BBQ Style

• Kikkoman Teriyaki Korean BBQ Chicken

Korean chicken has been a trending dish recently. Make this juicy Korean chicken recipe with the Kikkoman Takumi Teriyaki Korean BBQ sauce. The recipe calls for chicken wings but you can actually use any cut of chicken you like. Try it on chicken thighs, chicken breast drumsticks, and even chicken tenders.

Read more on how to cook the Kikkoman Takumi Teriyaki Korean BBQ Chicken here.

#6. Kikkoman Teriyaki Burger Recipe Using Takumi Sauce

Want to know how you can incorporate Asian flavors to a burger recipe? Try out this Teriyaki Takumi Burger from Kikkoman. It’s bursting with umami flavors. It’s definitely a game-changer when it comes to burgers.

#7. Kikkoman Teriyaki London Broil

• Teriyaki-Style London Broil Recipe

You can use the Kikkoman Teriyaki Sauce with Roasted Garlic with a little bit of honey for this recipe and opt out of the soy sauce and crushed garlic in the ingredients list for an easier Teriyaki-Style London Broil recipe. Teriyaki-style London Recipe is here, check it out!

• Teriyaki Pork Vegetable with Noodles

Kikkoman Teriyaki sauces are so good when used in stir-fries. This recipe is an easy and hearty meal that’s full of flavor. For more about this wonderful dish, please see here: https://www.myrecipes.com/recipe/teriyaki-pork-vegetables-with-noodles.

Final Words

With the long history of teriyaki style cooking, it’s amazing how Kikkoman was able to make the traditional teriyaki sauce more and more relevant to today’s culinary trends. Who knows what teriyaki variant they come up with next? But what’s even more amazing is that Kikkoman maintains its respect for the authentic teriyaki sauce recipe as it adapts to our fast-paced continuously modernizing world.