Apple Crisp in a Crock Pot: The Best Homemade Recipe

I always enjoy the best apple crisp in a crock pot (Homemade). There is a story behind this amazing dessert making. When I got married, I came to know that some fruit dessert recipes are the favorite of my husband. So I tried to make apple crisp with oats at home in the oven. It was very difficult for me to bake it.

Hence, I happened to burn that dessert L. It was my first and the last apple crisp recipe which I had burnt. After that, I learned to make it in a crockpot which is very easy to make and there is no fear of over-crisped dessert. Try to make apple crisp in the crock pot it will be the great experiment in your cooking. Here you go;

Best Homemade Apple Crisp in a Crock Pot

It is the best dessert to serve to your beloved ones. I always make it once a week for my family, and my family used to enjoy this dessert every time. Let’s try!

Yields1 Serving
Prep Time20 minsCook Time4 hrsTotal Time4 hrs 20 mins
Apple Crisp in a Crock Pot

Ingredients:

In ingredients, there are two steps to prepare the apple crisp.

Step 1:
 Apples (6 to 7 in numbers)
 Lemon Juice (In small quantity 1 Tsp)
 Brown Sugar (1/4 Cup)
 Cinnamon (1 tablespoon)
 Nutmeg (1/2 Tablespoon)
 Ground Clove (1/4 tablespoon)
Step 2: In step 2, we are jotting down the ingredients for the topping of Apple Crisp in Crock Pot
 Oats (1.5 cups)
 Flour (1 Cup)
 Brown Sugar (1/4 Cup)
 Cinnamon (1 Tablespoon)
 Cold and chilled Butter cubes (1.5 cups)

Directions:

1

Peel the apples and cut into the shape of dice

2

Place the diced apple into the bowl and add lemon on it

3

Then add nutmeg, brown sugar, cinnamon, and clove

4

Stir all the ingredients well

5

Put the mixed ingredients in a crockpot

Topping
6

In a bowl, take oats and flour and mix with hands

7

Then add Cinnamon and sugar and blunge finely

8

Add chilled cubes of butter and mix them with hands

Place the topping on to the ingredients present in a crock pot.

Timings:

Now cover the crock pot with a towel and then put the lid on crock pot. A towel will help to reduce the over moisture apple crisp.

Now cook the recipe for 3 hours on low heat. After 3 hours, just leave the apple crisp in a crock pot for 1 hour.

Nutrition Facts:

It contains the following healthy nutrients like;

Several other nutrients are also present in this yummy dessert!

Conclusion

You can make it in an oven with extra care. If you want to make it without any fear of over-crisp, you should cook apple crisp in a crock pot. I guarantee you will get a delicious dessert after 3 hours. Moreover, this finger-licking dish does not demand any hard work. You just stir every ingredient and cook with extra care. Don't forget to thank KITCHEN BAR while you are enjoying the dessert.

Ingredients

Step 1:
 Apples (6 to 7 in numbers)
 Lemon Juice (In small quantity 1 Tsp)
 Brown Sugar (1/4 Cup)
 Cinnamon (1 tablespoon)
 Nutmeg (1/2 Tablespoon)
 Ground Clove (1/4 tablespoon)
Step 2: In step 2, we are jotting down the ingredients for the topping of Apple Crisp in Crock Pot
 Oats (1.5 cups)
 Flour (1 Cup)
 Brown Sugar (1/4 Cup)
 Cinnamon (1 Tablespoon)
 Cold and chilled Butter cubes (1.5 cups)

Directions

1

Peel the apples and cut into the shape of dice

2

Place the diced apple into the bowl and add lemon on it

3

Then add nutmeg, brown sugar, cinnamon, and clove

4

Stir all the ingredients well

5

Put the mixed ingredients in a crockpot

Topping
6

In a bowl, take oats and flour and mix with hands

7

Then add Cinnamon and sugar and blunge finely

8

Add chilled cubes of butter and mix them with hands

Apple Crisp in a Crock Pot: The Best Homemade Recipe

Leave a Comment