Healthy eatables are always my vice. But a healthy apple crisp without oats is my favorite dish because I don’t like the oats. It was a story of those days when I had to leave my house for schooling abroad. Although I miss my family members, I missed the dishes of mom’s hand especially apple crisp without oats. Then I learned on a video call that how could I make apple crisp in my hostel. It is damn easy to make and has a great taste. Allow me to share the experience of my hostel life, I believe that you will enjoy this recipe. Here you go;
Healthy Apple Crisp without Oats Recipe
Like me, many of the people might not like the oats. And several times you will have to eat apple crisp with oat topping. But here I will tell you how you can enjoy this recipe better than apple crisp with apple.
Ingredients:
I use the following ingredients while making an apple crisp dish at home:
Directions:
Preheat oven at 350 degrees
Peel all the apples
Chop apples in small size (1/2 inches)
Now add lemon juice in the small piece of apple and toss the apple in the skillet.
Then sprinkle other ingredients like; vanilla, cinnamon, and brown sugar on the apples and mix finely.
Now it is a time to prepare a topping for Apple Crisp
Take a large bowl and put flour in it
In flour, mix all other ingredients like; nutmeg, brown sugar, cinnamon
Moreover, you can add a pinch of salt in the bowl
Mix the chilled butter cube in flour and other ingredients
Use your hands while mixing all the ingredients
Now your topping is ready. Just sprinkle on to the apples and distribute this topping material well.
Timings:
Place the casserole in the oven. Bake for 40 to 45 minutes at 450 degrees. When topping of apple crisp turn into brown then take it out from the oven. Leave it for 15 minutes more after removing the oven.
Your apple crisp without oats is ready.
Nutrition Facts:
Apple crisp without oats has various positive effects on your health. So, I am jotting down the several nutrition facts here:
- Amount Per Serving
- Calories 396
- % Daily Value *
- Total Fat 13.2g21%
- Total Carbohydrate 61.7g21%
- Protein 3.2g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Besides all of these nutrients, there are several other nutrients present in the Apple crisp recipe (in a small amount).
Conclusion
You can make apple recipe without oats in small casserole dishes and serve a single small dish to your kids. This is the best way to spread a smile on the faces of your kids. Don’t forget to thank KITCHENBAR while you will be enjoying this dish at home with your kids. Keep smiling and stay blessed.
Ingredients
Directions
Preheat oven at 350 degrees
Peel all the apples
Chop apples in small size (1/2 inches)
Now add lemon juice in the small piece of apple and toss the apple in the skillet.
Then sprinkle other ingredients like; vanilla, cinnamon, and brown sugar on the apples and mix finely.
Now it is a time to prepare a topping for Apple Crisp
Take a large bowl and put flour in it
In flour, mix all other ingredients like; nutmeg, brown sugar, cinnamon
Moreover, you can add a pinch of salt in the bowl
Mix the chilled butter cube in flour and other ingredients
Use your hands while mixing all the ingredients